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Tephrocybe rancida
Species of fungus
Species of fungus
Collybia rancida (Fr.) Quél. 1872 Tephrophana rancida (Fr.) Kühner 1938 Lyophyllum rancidum (Fr.) Singer 1943
Tephrocybe rancida is a species of fungus in the family Lyophyllaceae. It was first described by Swedish mycologist Elias Magnus Fries in 1821. It is commonly called the rancid greyling due to its rancid smell and taste.
Description
Cap 1–4 cm in diameter. Convex to flat, umbonate. Grey to brown-grey starting with a whitish bloom. Shiny when wet. Gills free, crowded, grey. Stem 4–8 cm long by 3–7 mm in diameter, concolorous with cap. Spores white or cream, ellipsoid, 7–8 × 3–4.5 m.
Distribution and habitat
Found growing from the ground, solitary in deciduous woodland. Early autumn to early winter. Rare. North America and Europe.
References
References
- "''Tephrocybe rancida''".
- "Tephrocybe rancida (Fr.) Donk 1962". Encyclopedia of Life.
- "Tephrocybe rancida (Fr.) Donk 1962". MycoBank.
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