Barbu d'Anvers

History

The Barbu d'Anvers is among the oldest bantam breeds, and derives from small bearded chickens of the Low Countries similar to those depicted in the paintings of Aelbert Cuyp in the seventeenth century. The first reliable written mention of it dates from 1858, and the first description is that of Victor La Perre De Roo in 1882. From about 1890 there was growing interest in the breed, and by 1910 the Club Avicole du Barbu Nain, the breeder's club, had nearly five hundred members.

It is the only Belgian bantam breed not threatened with extinction. A census in 2005 found 1500 birds in Belgium.

The Barbu d'Anvers has a tail-less variant, the Barbu de Grubbe, and is the predecessor of other Belgian bantam breeds such as the Barbu d'Uccle and the Barbu d'Everberg. It was included the Standard of Perfection of the American Poultry Association in 1949.

Characteristics

The Barbu d'Anvers is a diminutive bird with a large, round breast that juts forward, and an arching tail. As its name implies, it has a profuse beard of feathers that covers the earlobes. It has a small rose comb and small or non-existent wattles. In Belgium 29 colour varieties of plumage are recognised; in Germany there are six more.

Use

The Barbu d'Anvers is a purely ornamental breed, kept either as a pet or by poultry fanciers for showing. Hens lay small creamy white eggs usually weighing less than they are good mothers and good sitters.

References

References

1. [https://web.archive.org/web/20171104135004/http://www.amerpoultryassn.com/PDF%20Forms/APA%20Recognized%20Breeds%20and%20Varieties%20Sept2012.pdf APA Recognized Breeds and Varieties: As of January 1, 2012]. American Poultry Association. Archived 4 November 2017.
2. [https://web.archive.org/web/20130616062803/http://www.entente-ee.com/deutsch/sparten/gefluegel/dateien/2013/Verzeichnis%20R%20F%2028042013.xls Liste des races et variétés homologuée dans les pays EE (28.04.2013)]. Entente Européenne d’Aviculture et de Cuniculture. Archived 16 June 2013.
3. Carol Ekarius (2007). ''Storeys Illustrated Guide to Poultry Breeds''. North Adams, MA: Storey Publishing. {{ISBN. 9781580176682.
4. Chris Graham (2006). ''Choosing and Keeping Chickens''. London: Hamlyn. {{ISBN. 9780600614388.
5. N. Moula, M. Jacquet, A. Verelst, N. Antoine-Moussiaux, F. Farnir, P. Leroy (2012). [http://www.facmv.ulg.ac.be/amv/articles/2012_156_1_03.pdf Les races de poules belges] (in French). ''Annales de Médecine Vétérinaire'' '''156''': 37-65. Accessed August 2014.