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Americano (cocktail)

Cocktail composed of Campari, sweet vermouth, and club soda


Cocktail composed of Campari, sweet vermouth, and club soda

FieldValue
nameAmericano
imageAmericano cocktail at Nightwood Restaurant.jpg
typeMixed drink
ingredients{{plainlist* 3 cl Campari
servedOn the rocks: poured over ice
garnishhalf an orange slice, lemon twist
prepPour the Campari and vermouth over ice into an old fashioned glass, add a splash of soda water and garnish with half an orange slice and a lemon twist.
drinkwareOld fashioned glass
  • 3 cl sweet red vermouth
  • A splash of soda water}}

The Americano is an IBA official cocktail composed of Campari, sweet vermouth, and for the sparkling version, club soda and garnished with a slice of lemon or an orange twist.

History

The cocktail was first served in creator Gaspare Campari's bar, Caffè Campari in Milan. In the 1860s, an American man, who was under the impression that Campari was a long drink, ordered it, hated it, and said it would be better served iced and fizzy. He ordered a Campari and soda which became too bitter; after a few iterations he and the esteemed bartender decided on Vermouth as the perfect blend. It is the direct descendant of the "Milano-Torino" which consisted of Campari, the bitter liqueur from Milan (Milano) and Punt e Mes, the vermouth from Turin (Torino) but lacked soda water. This drink was itself a descendant of the "Torino-Milano", a concoction consisting of equal parts Campari and Amaro Cora.

References

References

  1. "The Unforgettables". [[International Bartenders Association]].
  2. "2-Ingredient Cocktails You'll Want to Memorize".
  3. "Classics You Should Know: The Americano".
  4. "Campari Takes Center Stage In This Tasty Americano Cocktail".
  5. (2020-05-11). "The Americano and the Milano Torino cocktails - an introduction and instructions".
  6. Fleming, Ian. "From a View to a Kill" in ''The Complete James Bond Short Stories''. New York, 2004.
Info: Wikipedia Source

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